Sunday, March 17, 2013

Coupe du Mondede la Pâtisserie ..as exciting as it gets!

For those of you who don't know me, outside of travelling you will find me inside a kitchen making bavarians or mousses as I am a pastry chef. Food is my other passion, particularly pastry and it is another reason why I love to travel so much. Travel allows me to see different cultures through their food and whenever I taste a local dessert I really do feel connected to that city, I feel like I've experienced that culture. Recipes usually reflect local produce or spices that are in abundance in that particular area of the world and some pastries will even have interesting history behind them! So, you can understand why I was incredibly excited to travel to Lyon at the end of our two week road trip to attend the World Pastry Cup! Yes, it exists and it's every bit exciting as you would imagine a pastry cup to be. From cheering fans, horns to the drama of falling sugar sculptures. Attending the Coupe du Monde de la Patisserie has been a dream of mine for many years and I still can't believe I was able to attend.
Along with an international pastry competition, there was a humongous trade show at the Sirha Trade building and here you could find every industry product and equipment you could imagine. It was so exciting to admire the cutting edge products and techniques and I really did learn so much. However, the main event for me was attending the Coupe du Monde and the first morning of the two day event we lined up extra early at the entrance gate along with dozens of Japanese fans bearing flags, face paint and noise makers. When the time finally came for opening everyone shoved through in a mad rush to get to the stadium.
We managed to get THE prime seats with perfect views of all competing teams, judging tables and sculptures and I was happy to say we were the first ones in...both days (yes I am a die hard and my fiance is supportive). The sound of chainsaws tearing into ice blocks filled the stadium and we watched intently as an emotionless block of ice slowly transformed into works of art with nothing more than an industrial chainsaw and a pick.


Throughout the morning we admired the ice sculpture artists, the beginning stages of sugar and chocolate showpieces and finally the judged desserts. There were three categories of served desserts: Iced dessert, Chocolate dessert and plated desserts.
                                                    


Along with the chocolate, sugar and ice sculptures these components made up the competition and eventually determined the world champion. Watching the talented chefs hard at work with such grace and concentration was incredibly inspirational...these people were the finest of the pastry world and I truly felt honored to have the opportunity to watch them.
The desserts you witness at Coupe du Monde are like no other. The plates are pieces of art decorated with hand crafted sculptures and perfectly placed sauces and the main components boast world class flavor combinations. Many countries also follow a very distinctive theme throughout their desserts such as Italy's 'Circus' theme or Frances' race car theme.



My favourite part about attending the Coupe du Monde was the cheers and applaudes that occurred after every slice into a dessert. Unassuming white domes of iced bombes revealed bold red sorbets and vibrant green disks inside sending the crowds into a frenzy...the energy was amazing.



 Close up cameras provided excellent views of the desserts on the large screen giving the audience a judges view. You could never tell the reaction from a judge when they sampled a spoonful of carefully prepared cake or icecream, as each judge remained emotionless and serious...I don't know how they did it!

At the end of each day countries must move their chocolate and sugar sculptures to judging tables and everyone holds their breaths as teetering works of art sway in the air. I will never forget the sound when Malaysia's amazing sugar sculpture as it came crashing to the ground. Hours of hard work and tedious details gone in a split second, it was gut wrenching to watch. However, it wouldn't be a world class competition with people pushing ideas to the limit if there was no drama.

 Many countries intertwined their sugar and chocolate sculptures together especially France and Korea whose pieces worked seamlessly together to create one impressive scene. My personal favourite was South Korea mainly because of the piercing eyes painted onto their Medusa sculpture...the eyes looked right through you!

Italy's circus scene was also amongst my top favourites with the USA surprisingly not being very impressive to me personally this year. All of the countries did a fantastic job and truly demonstrated why they were on the pastry world class stage. Both action packed days were fantastic and watching team France win the competition was an honor especially when the young team captain shakily accepted the prize with tears in his eyes...he truly had reached a tremendous goal.



Since I was a Red Seal Pastry Chef, I was given a VIP badge allowing me to enter the 'Chefs Area' where I was able to admire all of the countries sculptures up close and admire the detail that was put into each piece. We got to wander around the room alongside proud competitors with champagne in hand and chefs busily networking. I even got to stand within meters of the Coupe du Monde founder MOF Gabriel Paillasson and if I'd spoken more French I would of even had the opportunity to have a quick conversation with him.

Coupe du Monde de la Pâtisserie was such an exciting event and I am so happy to of attended. It was everything I'd ever imagined it to be and more! My fiance and I have decided that every other year when the competition takes place, we are going to attend. The competition provokes inspiration, creativity and admiration to both professionals and pastry enthusiasts alike and makes me so proud to be a pastry chef as it truly is a magical profession where the sky is your limit.

Friday, March 1, 2013

Switzerland...not for the cheap traveller!

  On our road trip to Lyon we decided to spend a few days in Switzerland as it's been on our list of must sees for quite some time. I had dreams of fondue, green valleys with people yelling "Ricola" and of course the Swiss Alps. I was both very disappointed and very satisfied with Switzerland. There was indeed fondue and snowed capped Alps, but the exorbitant cost really was a shock to me. We had planned on stopping at hostels along our journey for a reasonable cost but instead had to stay at hotel-priced hostels with no kitchens! I must admit, our 5 day trip through Switzerland really broke our budget.
  We started out by staying in a small town called Biel (as the hostel in Bern was far too expensive for us) which was only an hour from Bern. The Lago Lodge hostel did have all the amenities such as a kitchen, living room and a friendly cat and overall was a good experience. We went for a day trip the following day to Bern where I was sadly very disappointed. I'm not sure what I was expecting exactly but it lacked excitement for me and looked very much like any other European city. Although not my favourite destination, there were still some interesting sights such as the old clock tower, Einsteins home and the network of covered shopping arches.

Once you visit a number of European cities, unfortunately they tend to start to look very similar and you favour visiting the small villages with no chain stores and restaurants.


   After Berne we drove to the beautiful lakeside town of Lucerne which has been ranked among the world's prettiest cities, and I would have to agree! The setting is perfect with the town built along the sparkling lake and the beginning of the Alps in the backdrop.


 You can wander through the little streets, sample delicious Swiss chocolates or walk across the famous Chapel bridge. Strolling along the pathway that hugs Lake Lucernes shore is a must as well and you may even get a hello from a very friendly Swan!

There is a local legend about one of the mountains overlooking Lake Lucerne. It is said that in medieval times there was a dragon that lived on Mount Pilatus ! You can actually take a cogwheel railway (world's steepest!) up to the top from May to November and check out the legends for yourself! I also hear that the "Golden Trip" excursion is fantastic as well starting with a boat trip across the lake, a cogwheel train to the top, cableways down, followed by a bus ride back to Lucerne. A visit to the picturesque town of Lucerne is a must when visiting Switzerland!


   After Lucerne we had a wonderful day of driving to Geneva with a stopover in the small mountain village of Gruyere...yes, where the cheese comes from!! It was so "Swiss" to me and provided wonderful views of the surrounding mountains as well as a couple restaurants offering local specialties such as Fondue (prepare to pay a hefty price of 25 Euros a person!) and my personal favourite, Raclette.


There is also a castle perched on the mountain at the end of the town offering tours ($$), as well as a very random museum showcasing the works of the Artist from the Alien film. So be prepared to suddenly see alien statues as well as an Alien cafe during your wander through Gruyere. It always is so interesting the strange sights you see in the places you would least expect it.

Lastly, there is CHEESE of course, and lots of it! You can visit a factory at the base of the mountain upon entry into Gruyere where you can go for tours and purchase the famous cheese. The cheese was to die for and I think we ate the entire wedge that evening!


    Our day in the car driving through the Alps was fantastic, and was my favourite day in Switzerland. Driving the switch-backs through the mountains was exhilarating and provided so many views that pictures or words cannot describe. The Swiss Alps are truly stunning and really make you realize just how small you are in this world.

 I seen the vibrant green foothills where I imagined hearing "Ricola" and the cattle dotting the fields. It was a drive I will never forget and I think is a must while in Switzerland. If you do not have a vehicle I would highly recommend spending the money on a train ride through the Alps as you will not get the Swiss experience by simply going from the big cities of Bern to Geneva through the valley.


 
 A WORD OF CAUTION: If driving through Switzerland make sure to buy a Vignette BEFORE travelling on Swiss roads! Purchase this sticker ahead of time, at the border or before renting your car in Switzerland at a Post office. It is compulsory and will cost you 33 Euros. You must buy the vignette good for one year as there is no shorter option. It is illegal to drive on Swiss tolled highways (national highways class 1 and 2) without the sticker and will get you a large fine if found without one. You could attempt to stay off these roads but after looking at the maps hard, we decided the amount of extra time it would take to get anywhere would be worth the price of the sticker. We did not purchase a vignette the first day as we had never heard of one before and when we passed through the border we were not aware that there was a designated purchasing lane... luckily we were informed by a fellow traveller in our hostel that evening! We went first thing the next day to the Post office and bought our shiny new sticker and stuck it on our rental. Also, don't think you can temporarily attach it and later re-sell it as it is not only illegal, but the vignette itself is scored to prevent you from doing so. For more information visit http://www.tolltickets.com/country/swiss/vignette.aspx?lang=en-GB

   Our last two nights in Switzerland were spent in Geneva where I was terribly disappointed. The city itself was very plain and uninteresting to me and the hostel was so unbelievably overpriced at over 40 Euros a person per night! This price didn't even include a parking space or a kitchen! I was not impressed with not having a kitchen in a hostel as it forces you to have to go out and purchase expensive food which can push you very quickly over budget. One recommendation after spending many nights in hostels, is to always look for hostels with a kitchen as this a sure-way to keep yourself on budget and allowing you to prepare lunches for the following day to avoid hunger splurges.
   The one attraction we wanted to see in Geneva, the large jet fountain, was not even on due to the temperature being one degree too low. We also ventured to the European United Nations headquarters office in hopes of touring the building but decided not to visit after seeing the 12 CHF price tag. I strongly feel that citizens of UN nations should not have to pay a fee to visit a UN office that is already funded by our tax dollars...I just feel it should be open for all to visit without the price tag and gift shops. I am sure the tour is very good and educational and if you don't mind the charge than I think it would be worth checking out. Outside of the UN Headquarters there is an interesting art sculpture of a giant chair symbolising "opposition to land mines and cluster bombs, and acts as a reminder to politicians and others visiting Geneva." *


   Switzerland is a beautiful country offering majestic landscape, delicious specialties and enough shopping to make you drop. Although not mentioned on this blog, there is of course endless world famous skiing and rental chalets for memorable ski vacations.  For the true Swiss feel try to visit the smaller mountain villages and if you can afford to, indulge in fondue and raclette (or make it at the hostel like we did for cheap!). Be prepared to fork out some cash when visiting this country and make sure to do some financial planning if backpacking. I will always remember the Alps reaching high up into the sky...
For information on Swiss Hostels visit http://www.swissbackpackers.ch/

* From Wikipedia

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Thursday, January 24, 2013

On the Road again...this time with a car!

Well, the title says it all...we are officially on the road again and instead of trains we decided to rent a car!! We priced out the cost of renting a vehicle for 14 days in comparison to multiple train trips and it actually turned out to be significantly cheaper. The main reason it was affordable for us, was due to the fact that my fiance's credit card offered complimentary car rental insurance (finally the yearly fee comes in handy)! So, with the help of the credit card insurance the grand total came up to around $325 Canadian (insurance can cost up to an additional $22 per day!). We ended up with a chocolate brown Renault Twingo diesel with a backseat just big enough to fit our backpacks. The freedom was exciting when we walked, keys in hand, out to our very own little car with France plates...we could go anywhere now. We could visit the castles, the vineyards or anything else that caught our eye.
    The first 20 minutes were a little intense (especially after not driving for six months) and the French roads and signs were definitely different than home. At one point my fiance actually ran a red light and didn't even notice until I pointed it out, luckily we were in a small village! It's important to note that the road lights are not always located above the street as in North America but rather hidden to the side of you. Although you won't come across many because most intersections are controlled with large traffic circles that move the cars quickly and efficiently...just make sure to yield to cars already in the circle and signal when exiting.

    Our 14 day road trip has already taken us through North-eastern France, Belgium, Luxembourg and currently Switzerland and every stop has been amazing. The auto routes were a little pricey across France at around 10 Euros per 100Km (regions vary greatly) but do provide an easy and fast route with clean rest stops. We drove to a small city called Bruges in the northwestern part of Belgium in the Flemish region. The historic city center is a UNESCO world heritage site (http://whc.unesco.org/en/about/) and was truly beautiful!

We arrived later in the day when the sky was getting dark and the historic buildings were lit up, casting a romantic glow over the city. We wandered the cozy streets, sampling Belgium chocolates from several shops and admiring the unique architecture of the buildings.


We stayed at a wonderful hostel not far from the center called Snuffel Backpacker Hostel that had a kitchen, seating area, great Internet and best of all a true "Hostel" feel (many hostels are losing their charm and turning more into budget hotels). Bruges was my favourite stop in Belgium and is perfect if you're looking for that true romantic European city.

    The next day we decided to ditch the auto routes and take small back roads instead so we could see the Belgium country-side. Since we had a car we took a detour through the city of Antwerp before staying in Brussels for the night. A few hours in Antwerp was nice to admire the dozens of diamond jewelry stores lining the street since Antwerp is the diamond capitol of the world!

 It was a nice contrast to Bruges showcasing high fashion and the cosmopolitan side of Belgium. A great place to stop over for a few hours.


We managed to navigate our way to Brussels later that evening to our hostel on the outskirts of town. It's funny, the drive through the huge park to the hostel was one of my favourite drives so far! The dense trees all dusted in white was magical, especially when the old train passed us through the trees...at that moment I remembered just how beautiful winter can be.

    Brussels was what I'd describe as a "Grand" city. Everything felt big and powerful from the impressive Justice building to the EU Parliament building, which I'd highly recommend to visit both.
(Brussels Skyline)

(Belgium Chocolates)
 

 The historical center provided as many chocolate shops, waffle stands and beer stores as you could ever want and I indulged in all of them! We splurged and went for a sit down waffle at the Dandoy Tea Room (after much research was found to be the "best" in town) and enjoyed a traditional Liege waffle with fruit compote.

We had the restaurant to ourselves (the joys of the down season) and savoured the amazing waffles in peace. The waffle was light, tender and sweet and I loved the signature sugar crystals inside. The price is higher than the waffle stands in the street of course ranging from 4-8 Euros with options from plain, powdered sugar and even ice cream!


We of course had to sample the 1 euro waffle from the street for comparison and I found them to be a great snack as well. The street waffle was more sweet,dense and not quite as delicate in texture as Dandoys, but overall wasn't too bad and still would satisfy a waffle craving. However, out of all the gastronomic splurges you could choose from, the 6 Euro waffle seems to be one of the more affordable options in comparison to treating yourself to say moules & Frites at a fine restaurant. After waffles we set out for chocolate and after reading much about Pierre Marcolini, we decided to track his shop down. The discreet shop is located a short walk away from the busy historic core and looked somewhat small from the outside. As soon as you walk through the doors you are greeted with the aroma of rose scented cocoa infusion and rich chocolate. The interior design is fun with a huge disco ball in the center and brightly colored chocolates in the showcase.

There is a narrow staircase that leads up to a second level where you can admire even more chocolates and put together a take home bag of assorted treats. The chocolates were decadent as expected and they offer many classic flavors such as chocolate ganache or more luscious options such as a whisky truffle made with 12-year-old Glenmorangie single malt Scotch. I would recommend a visit to this chocolatier while in Brussels not necessarly just for the chocolate (as their are many fantastic chocolatiers around the city) but more for the unique chic atmosphere!


 I loved Brussels and was so pleased to find it was as grand as I'd always imagined the city to be.
(Make sure to visit the beer stores and have a sampling as Belgium beer is amazing!)


One last comment I must add on Brussels, is the EU Parliament building. When you approach the monstrosity from a distance, you can watch it rise high up over the surrounding park like something out of a sci-fi movie. I'm not sure why exactly, but I felt like I'd reached a futuristic world when we finally got to the entrance. The building is enormous and extremely modern just as you'd expect the European Union capitol to be. A visit to the Parliament is a must while in Brussels, and the little jaunt it takes to get there is worth the time.


    After an amazing few days in Belgium we headed back into France to visit the world-famous champagne region. Although winter-time, we still wanted to visit the vineyards and champagne houses and sample some of the prized liquid gold. We stayed in a Reims hostel and used it as a base for exploring the region, as hostels were hard to come by in the smaller towns. To be honest, Reims was quite uninteresting and not very charming. It included the classic European shopping street lined with the same clothing and cell phone stores and had a very plain feeling.


 An hour or two is sufficient in Reims I found and probably the most interesting activity is to visit some champagne houses located in the city (make sure to make an appointment first). We drove the following day to a nearby village called Epernay which is in the heart of champagne and has most of the champagne houses.

The "Avenue de Champagne" is a glamorous street lined with prestigious nineteenth century mansions housing the headquarters of famous Champagnes such as Moet & Chandon and Perrier Jouet! You can enter the mansions for cellar tours and tastings (many by appointment only) throughout the year, although mainly in summer and understand more about the production and underground cellar networks.




 We took a tour and tasting at the George Cartier Champagne house for 8 Euros and even ended up completely alone on the tour (once again I love the down-season)! The cellar was fantastic and we learned so much about the famous drink and why it costs more than other sparkling wines. The producers in the Champagne region must follow strict rules and regulations in the production such as all grapes being hand picked (which is unheard-of in France now), only two pressings can be done and a certain mass of grapes can only produce a certain yield of juice. These regulations ensure Champagne is always of the highest standards and remain above the rest. The 100km network of cellars beneath Epernay was amazing and learning how they were used during World War II was fascinating, we even seen old carvings on the walls from soldiers.



As much as many people think Champagne is a joke, over-priced and only expensive because of the name I still feel the way I always have...there are very few things in life that remain special and sacred without impostors and I've always loved how champagne is that one glamorous thing that represents celebration and happiness. I like how champagne is special and not attainable for everyday consumption. The people who make this famed drink are masters of their trade and take every precaution to ensure the final product is perfect...there are no short-cuts or value brands with Champagne.
    My favourite activity we did in Champagne was drive aimlessly around the country-side. There are "Champagne Touristic Route" signs that guide you throughout the valley through beautiful champagne villages and between vineyards.

The snow dusted vines had a magical look as we drove between them and I think winter offered a unique view of the region. The small towns we drove through were postcard-perfect with dozens of signs for Champagne and tastings (summer). I always wondered if the region of champagne was solely formed around the beverage or if it was just what the region was best known for, but after exploring many villages I think it's safe to say that Champagne is life in that region and everything does revolve around the growing, production and selling of it.


 The region was perfect and everything I thought it would be. I would like to visit again in the summer to see the vines while they are green .
    Luxembourg was the next country on our list starting in Luxembourg city. We stayed in a modern, hotel-style hostel close to the old town. The city was amazing and had such a unique layout. The city is built on cliffs with houses filling the ravines below. A beautiful train bridge runs across the cliffs and there are even remains of the ancient fortifications surrounding the city and you could stand and admire the view for hours.


You feel the touch of royalty in the city especially when admiring the Grand Ducal Palace, which is still the official residence of the Grand Duke. The Palace is beautiful and I imagined being of royalty and gazing out the palace windows myself.

You will also see an impressive selection of luxury cars parked outside as well as a guard. Although I don't have pages to write about the city, it is amazing and my only recommendation is to just walk around and enjoy as it's truly beautiful.





    The following day we made a day trip north to the Vianden Castle. It was a spectacular castle perched on a hill above the rest of the village and preserved to its original beauty.

Admission was a bargain at 6 Euros a person and allowed you to wander the rooms on a self-guided tour. Once again, as it was low-season we had the entire castle to ourselves so it was fantastic to wander the old castle walls in silence.

The restorations on the castle were wonderful and there is an informative room dedicated to the restoration process and how it looked when they started. Highlights of the castle for me was the bedroom with the 'princess' bed and also the colourful chapel.


    After the castle we still had lots of time in the day and a full tank of gas. My fiance saw a road sign reading, "Deutschland 1km", and within a split second we had the car screeching towards the exit to Germany!

Really, how could we be that close and not just hop over for a few hours? We had fun driving aimlessly through the German countryside trying to decipher the German roadsigns and advertisements and eventually decided to stop an hour east in a town called Bitburg. We wandered around the streets, admired the famous Bitburger beer's Copper vats, and even stumbled upon a small market held Friday and Saturdays down an alley. We could make out the end of the hand painted sign to be something resembling the word market, so we wandered down the street. We found a little hall with a few local vendors offering fresh sausages, kirsch, cakes and some vegetables.

 I was so excited when I approached the butcher stall because there before me were the German wieners!!!I know, a little strange....but for me, coming from German heritage, these wieners were a common food as a child as well as when I would visit my grandparents. I guess you could say I am a little nostalgic about the wieners...I'm laughing as I type this as I know most people are nostalgic about the smell of freshly baked chocolate chip cookies or fresh baked bread. Anyways, I bought two with a huge grin on my face (after accidentally speaking French to the man!) and then made my way over to the cake stand. The cakes were piled high with creams, mousses, nuts, shavings and fruit and we managed to finally choose a slice after drooling over the options for several minutes. It was deliciously custardy with a moist cake and the best part was the way the woman was all business and cut the slice with an electric meat carver!!! (Such a good idea!) That evening on our way back to Luxembourg we stopped at a grocery store to get some dinner and beer (grocery stores usually stock the same beer as a tour or gift shop at half the cost) and found we were in the autobahns of food retail! The isles were incredibly long and you had to continue down to the end before moving to the next isle...it was the grocery circuit!

The strangest part was there would be random items placed within produce or food boxes...like firewood in with the fruit. It was a bizarre store that provided good entertainment as well as 0.5 L bottles of beer for 24 cents!
   The last town I will write about on this post is Strausbourg...aka "Capitol of Christmas"(As we are still in Switzerland currently). What a magnificent city!


Very picturesque with the timber framed style architecture built along the river with beautiful bridges and a stunning Sandstone Gothic cathedral.

The cathedral was so enormous that it took several minutes of just staring to finally absorb the magnitude of its presence. I would recommend anyone who visits Strausbourg to take a few minutes and put the camera in the pocket and with your own eyes just observe the absolute beauty of this cathedral. There are many shops offering typical Alsace region products and many beignets (donuts) which are delicious! Strausbourg was a perfect mix of German and French influence, making it so unique to other French cities.


 I also discovered the most fantastic beading and crafting store called La Droguerie, right in the city center. Inside were walls of beads, ribbons, yarn, jewelry accessories and anything else you could think of. It was an amazing store that really excited the creativity in everyone who walked in.